Spice Learning Center
Chives |
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Origin: |
Worldwide in northern latitudes |
| Description: |
Chives have long, thin, deep green, pointed, hollow leaves. They have a mild onion flavor and are the most delicate member of the onion family. |
| Applications: |
Chives are most frequently used as a garnish but also make a great addition to dips and spreads. |
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Recipes: |
Chive and Yogurt Cream Cheese Spread |
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| Cook’s Corner |
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Madagascar Diary |
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Rodelle Vanilla |
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 Get great recipes and much more Click here |
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 Producing the world’s finest vanilla extract is a job we take seriously. Travel with us to Madagascar as we search for the best vanilla beans grown anywhere in the world. Learn more |
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