Spice Learning Center
Crushed Red Pepper |
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Origin: |
Mexico, Southwest U.S., Caribbean, India, other Equatorial Regions |
| Description: |
Crushed red pepper is coarsely ground red chilis. It is gritty, dark red, earthy, robust, and mildly hot with rich fruity flavor |
| Applications: |
Crushed red pepper is now used in virtually all world cuisines. This is the pepper you want to use when a recipe calls for "red pepper flakes". Try them with pasta, spaghetti, Asian stir-fry, salads, sauces, casseroles, eggs or marinades. |
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Recipes: |
Spicy Tomato Sauce
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| Cook’s Corner |
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Madagascar Diary |
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Rodelle Vanilla |
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Get great recipes and much more Click here |
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Producing the world’s finest vanilla extract is a job we take seriously. Travel with us to Madagascar as we search for the best vanilla beans grown anywhere in the world. Learn more |
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